♦ Soya Lecithin emulsifier | Soya Lecithin (Feed & food) grade additives
Soya Lecithin (Feed & food grade) which acts as an emulsifier and a great source of choline for the feed & food industry.
Main use | Feed grade
Poultry Feed, Aqua Feed, Shrimp Feed, Pig Feed.
Animal Nutrition, Emulsification, Growth enhancer.
Main use | Food grade
In Instant Drink Mixes, Non Dairy Creams, Whole Milk Powders, Meat Sauces and
Gravies, Cheese Sauces, Bakery Goods, Pasta, Chewing Gums, Chocolate / Cocoa,
Frostings, Granola Bars, Low fat Cookies & Crackers, Fat Fillings, Peanut Butter, Ready
Meals, Soups, Canned Products, Creams, As an instantiniser, As a Release Agent, In Salad
Dressings, Medical, Dietary, Instant and Dehydrated Foods etc.
Shelf Life: 18 months
♦ SPECIFICATIONS feed grade
♦ Food Grade – NON GMO Soya Lecithin
| Soya Lecithin Liquid (Feed Grade) | Physical and chemical standards |
|---|---|
| Parameter | Standard |
| Appearance | Viscous liquid |
| Color | Max 14 |
| Moisture | 1% |
| Viscosity | 80-120 Poise |
| Odour | Typical Predominantly Soya |
| Acid Value | Max 40 KOH/gm |
| Peroxide Value | Max 5 meq/kg |
| Acetone Insoluble | Min 60% |
| Hexane Insoluble | Max 0.3% |
| Toluene Insoluble | Max 0.3% |
| Heavy Metals(Lead and arsenic) | Below detection level |
| Micro-Biological | |
| Total Plate Count | Max 1000 CFU |
| Enterobacetriacae | Absent/gm |
| Coliform | Absent/gm |
| Yeast and Moulds | Max 100 |
| E.coli | Absent/gm |
| Salomanella | Absent |
| Typical Applications | Poultry, Aqua, Shrimp, Cattle Feed |
| Recommended Storage | Store in a cool dry place free from rodents and insects, toxic chemicals |
| Shelf Life | 18 months-In unopened original packing under recommended |
| Packaging | MS Barrels, HDPE barrels, IBC, Flexi Tanks, ISO Tanks |
| Packaging Size | 200 Kgs, 240 Kgs, 800 Kgs, 1000 Kgs, 24000 Kgs |
| Specification | |
|---|---|
| Description | Free Flowing powder |
| Color | Cream light Yellow to Brown |
| Appearance | Light Yellow Powder |
| Particale Size | 100% Pass through 60 mesh |
| Odour | Typically Predominantly Soya |
| Acetone Insoluble | 97% Min |
| Moisture | 1% Max |
| Bulk Density | 0.55-0.65 gm/cc/g |
| Acid Value | 0.3% Max30 Max mg KOH/gm |
| Peroxide Value | 5 Max meg/Kg |
| Hexane Insoluble | 0.3% Max |
| Toluene Insoluble | 0.3% Max |
| Total Ash | 12% Max |
| GMO Content | Negative |
| Microbiological | |
| Total plate Count | 1000 CFU Max |
| Coliform | Absent/gm |
| Enterobacteriacae | Absent/gm |
| E-Coli | Absent/gm |
| Yeast & Moulds | 100 Max |
| Salmonellae | Absent |
| Storage | Store in a cool and dry place free from toxic chemicals, Avoid exposure to light and moisture |
| Shelf Life | 18 Months |
| Packaging | Primary-Linger Bags, Secondary Corrugated Box |
♦ Application
Soya lecithin is a natural-sourced, consistent, superior feed ingredient that is an excellent source of dietary phospholipids. It is a good additive for Poultry, Fish, Prawn, Shrimp, Pig & Pet, Cows & Cattle, other aquatic animals etc.
♦ Cyprinoid
Add phospholipids 2-5%, then can increase weight 15%, increase rate of weight growth to 30%, save feed 20.3%, reduce feed coefficient 2-8%,increase utilization of fat 3.5%, increase protein effective rate 30%, increase survival rate 2%.
♦ Shrimps
Add phospholipids 2-5%, increase weight 15%, increase relative growth rate 36%, increase survival rate 8%, save feed 13%.
♦ Table Poultry
Add 2% in earlier stage, add 2.5% in mid-term, add 3% in later stage, then daily Weight increased by 8%, feed efficiency can be increased by 7%, survival rate can be increased by 1.5%, the economic benefit can be increased by 2%.
♦ Layer laying hen
Adding phospholipids 1-3%, increasing laying rate 6%, increasing the weight 2.8g per egg, reducing the feed consumption 7.8% per egg, reducing protein consumption 7.2% per egg,extending the peak of laying eggs for half month, the phospholipids in yolk is 93mg/g.
♦ Breeding hens
In hot and humid season, add phospholipids 2%, laying egg rate will increase 7%, economic benefit will increase 6%.
♦ Pigs
Add phospholipids 2-6%, daily weight increasment 8%, feed consumption will decrease 7%, economic benefit will increase 7%,and immunity also can be increased.
♦ Cows & Cattles
Feed 100-200g soybean lecithin powder every day, daily weight increased by 10%; Add phospholipids 4- 6% to milk cow feed , daily milk yield can be increased by 4-10%.
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